Nutrition & Disease Management

This section brings you information on nutritional care and disease with focus on enteral and parenteral nutrition, and nutrition support for a wide range of conditions such as infectious disease, cardiovascular disease, gastrointestinal diseases, metabolic syndrome and diabetes. It also includes the impact of nutrition on aging and frailty, critical care support post-surgery and oncology care.

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N&G Yearbook 2024

Nutrition and Growth Yearbook 2024

In this book, renowned experts in their field summarize and annotate selected peer-reviewed manuscripts that were published between July 1, 2022, and June 30, 2023 on malnutrition, obesity and body composition, epigenetics, nutrition for preterm and term infants, maternal nutrition and nutrition in pregnancy, cognition, chronic diseases, and their intersections with nutrition and growth. Each article was evaluated for clinical importance, especially for healthcare professionals who deal with these specific cases, and discusses its applications in their everyday practice.

Clinical Nutrition Highlights (publications)

PUREED FOODS FOR PEOPLE WITH DYSPHAGIA: Functionality, Interventions and Outcomes

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NNI Satellite Symposium Enteral Nutrition Proceedings ESPGHAN 2023

EASD 58th

Implications of Elevated Postprandial Glucose and Nutritional Approaches for Postprandial Glucose Management with a Focus on Whey Proteins

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Weight Management, Micronutrients, and Supplements in Diabetes

PPPP

The Gut in Modern Times: How the Microbiome Evolves with Diet and IndustrializationThe Gut in Modern Times: How the Microbiome Evolves with Diet and Industrializatio

Co-Authored by 2 Experts
Dr. Antonella Casiraghi

CBD: an Active Ingredient in Topical Products

Antonella Casiraghi
Prof. Paola Minghetti

The Legal Framework of Cannabis-Based Products: Healthcare and Medicinal Products

Paola Minghetti
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Clinical Experience of Enteral Nutrition with Real Food in Children

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Dietary Management of Pediatric Crohn’s Disease in Clinical Practice

Introduction and Welcome

Introduction and Welcome

Co-Authored by 4 Experts