Nutrition Publications

Here you will find freely downloadable publications on the latest nutrition topics, such as early infant nutrition, nutritional avenues to allergies, sports nutrition, and nutrition in disease states such as dysphagia or critical illness. All 3000 papers are organized across categories to make it easier for you to find specific information. If you are missing a reference you can also use our search function.

Sponsorship Disclosure: Many of the publications, programs, conferences, educational resources and other content available on this website have been funded and/or prepared by the Nestle Nutrition Institute or its Nestle affiliates.

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Nutritional Topic
NNI Workshop Series (publication series)

NNI Workshop Series

This Medline/PubMed indexed series contains the full proceedings of the Nestlé Nutrition Institute Workshop series in Pediatric, Clinical, Adult and Sports Nutrition.

Annales Nestlé (publication series)

Annales Nestlé

A series of pediatric health and nutrition journals comprising up-to-date reviews on hot topics. The Annales are published as a supplement to the Annals of Nutrition and Metabolism and indexed in Medline/PubMed.

The Nest (publication series)

The Nest

Concise, science-based up-to-date practical information for health professionals in key areas of pediatric health and nutrition.

Latest Publications

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Nutritional Topic
The future of HMOs ESPGHAN 2024

The future of HMOs ESPGHAN 2024

In this NNI symposia at ESPGHAN 2024, three experts speak more about the future of HMOs, and how moving towards synbiotics can be a means to optimize health benefits. Prof. Lorella Gianni shares updates regarding many complementary functions of HMOs, and its role in supporting gut and immune development in early life, which may be used to address and potentially prevent health conditions such as allergies and infections. Prof. Jean-Charles Picaud discusses the results of a clinical study with a synbiotic blend of six HMOs and strain specific probiotics showing positive influence on the infant

Co-Authored by 3 Experts
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The Nest 53: Complementary Feeding: What, When, How and Why

Infant feeding is a multifaceted process that extends beyond simply offering food. Complementary feeding is the process of giving foods that complement breastfeeding to be able to provide balanced, nutrient-dense options to be able to meet their high nutritional needs while preventing obesity. There are a lot to consider such as timing, perceptual complementary feeding, and the culture and family context. Typically, this begins at 4 to 6 months, when the baby exhibits signs of readiness. Age adapted foods, and encouraging the baby to try to feed themselves based on their oral motor skills

NNI Workshop Series

NNIW99 - The Changing Landscape of Pediatric Nutrition: Latest Trends & Future Directions

Discover more about the future of nutrition science in today’s ever changing world.

From early nutrition and lifelong health, to the role of the food ladder and the gut microbiome in infancy, to the technological advances shaping clinical practice, our global experts will walk us through the various developments in childhood nutrition.

Intersections of Nutrition: Retracing Yesterday, Redefining Tomorrow

NNIW97 - Intersections of Nutrition: Retracing Yesterday, Redefining Tomorrow

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Iron-Fortified Foods Are Needed To Meet the Estimated Average Requirement for Iron in Australian Infants Aged 6 to 12 Months

Co-Authored by 5 Experts
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The gut microbiota is an emerging target for improving brain health during ageing

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Nutrition in school-age children: a rationale for revisiting priorities

Co-Authored by 2 Experts
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Implications of Elevated Postprandial Glucose and Nutritional Approaches for Postprandial Glucose Management with a Focus on Whey Proteins

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Infant and Toddler Formulas Supplemented with 5 HMOs and Fed from Birth to 15 Months are Safe and Support Age-Appropriate Growth: A Randomized, Controlled Trial

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Infant and Toddler Formulas Supplemented with 5 HMOs and Fed From Birth to 15 Months Modulate the Gut Microbiome Trajectory Towards That of Breastfed Infants

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Early Life Gut Microbiome Development in Bangladeshi Infants, Its Association with Food Intake and Health Outcomes